and mada another version using pulled apart rotiseerie chicken.. Also used the dinner rolls you buy in the tray, cut them as one in half, toasted, and spread everything on. Regardless of the technique you use, let your steak rest for a few minutes after removing it from the heat. To ensure the round steak is tender do the following: pound it out (if you don't have a meat mallet you can stab it to death with a fork then pound it out with the back of a large heavy metal spoon) slice it as thinly as possible...paper thin! so maybe a little beef broth in w the meat and maybe tomato? Remove the rolls from the oven when toasted as desired. I will definately be making this one again! Stir in parsley. Makes 3 to 4 servings. Information is not currently available for this nutrient. Heat extra-virgin olive oil in a medium skillet over medium-low to medium heat, then add onions and roasted peppers, season with salt and pepper and cook gently until soft but not caramelized, 12 to 15 minutes. Split the rolls open and toast them on a baking sheet in the oven while it is preheating. Technically, they can be taken from any beef cut, though more often than not they're sliced from round steak. And, even though I had the garlic mayo I did add a bit of garlic to the steak, onion, and green pepper mixture - just a little out of habit. Enter your email to signup for the Cooks.com Recipe Newsletter. But it is also very simple. This was GREAT! After I cooked the steak with the onions I transfered to a crockpot and added steak seasoning and allowed it to cook on low for a few more hours. 1 2 3 Next. My cousin came up with it, she made it origanaly for 2-3 people using only one steak. Currant Jelly BBQ Meatballs. Thin-sliced beef is popular in stir-fry. https://www.certifiedangusbeef.com/recipes/recipedetail.aspx?id=715 Rub the steaks evenly with the garlic and steak seasoning or pepper. The garlic/parmesan mayo is awesome! Wow It is gone in 60 seconds!! Both overcooking and undercooking can result in tough, chewy meat. Served with a side of steamed carrots for a great, healthy meal. Round steak is often what you’ll buy at the deli for roast beef sandwiches. Other thin "steaks" can be found plastic-wrapped in the meat section, sliced from larger cuts and marketed as sandwich, minute or shaved steak. Have your butcher butterfly the steak to a 1-inch thickness. Drop a little bit of water on it and if it sizzles it is ready. Meatballs RECIPES. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Very Good 4.3/5 (30 ratings) Onion-Smothered Baked Round Steak. Mongolian Beef Recipe [Easy 20-Minute Recipe] — The Mom 100 Don't soak a very thin steak in marinade for so long that it starts to get mushy. thin beef steaks, sliced into fine thin strips, • Pak choi, ends trimmed off, • large yellow bell pepper, chopped, • spring onions, chopped finely, • garlic, minced, • Cooking oil, (I used coconut oil) • tamarind sauce, • BBQ sauce, (recommend Chipotle or Chinese BBQ), drbj and sherry from south Florida on May 29, 2011:. Thanks for sharing. I always thought blade steak was a rather tough cut of meat, Susan, but from your great recipe and explanation you are almost forcing me to give it a go. Carefully place the sliced steak and onions in the pan and season with sea salt, Worcestershire sauce, and liquid smoke. Then we made this for my uncles b-day, and everyone enjoyed it(all 18 people) we served it with sauted vegtables. The mayo sauce is awesome too. Even though some steak experts contend that big slabs of meat are the only way to go, thin steaks have their charms too. We all loved this! A simple trick chefs use to make paper-thin slices of meat — no special equipment required. Moderation, as usual, is the key. Info. ;). Some are better suited for moist heat options rather than dry. Add in the beef strips as the last step. Steak Bomb Sandwich. very easy to make a lot!! This recipe was delicious. Add comma separated list of ingredients to include in recipe. Served with a side of steamed carrots for a great, healthy meal. this link is to an external site that may or may not meet accessibility guidelines. Slice your steak thinly. Meatballs and Gravy. Percent Daily Values are based on a 2,000 calorie diet. Sesame Seed Tuna Steak Salad is easy with thick tuna steaks coated in sesame seeds, and quickly seared. May be better in slow cooker. Super Deluxe Steak Nachos. OMG! steak, sliced mushrooms, shallots, horseradish, i can't believe it's not butter! make again but will tweak it a little until i get what i was looking for. spread and 2 more Sliced Steak with Porcini Sauce KrystinRyan brown sugar, dried porcini mushrooms, coarse salt, worcestershire sauce and 7 more Cowboy Breakfast Bowls. I purchased thin sliced round steak from my butcher but still found the meat to be tough. My steaks were about 1/2″ thick and I cooked them for about 1 minute per side. 51 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Master the classic steak and homemade chips or experiment with sauces, from peppercorn to chimichurri. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I also added tomato after it was baked, but again, that was a personal preference. Member Recipes for Thin Sliced Bottom Round Steak. She studied English literature at the University of Chicago and has continued her education via classes in editing, as well as through writing workshops. Cook and stir until the steak is browned and the onion is tender, about 10 minutes. Steak recipes. Any of them will work for this recipe, but you can adjust the cooking time accordingly. It did fall apart a bit but we liked it that way.... it tasted wonderful! Steak Salad. Add the mushrooms and sauté until tender. Step 2: Rub a little bit of salt and pepper into each side of the steak. 1/2 teaspoon freshly ground black pepper. Meanwhile, heat a grill pan over medium-high heat. Brush the steak with vegetable oil and cook on grill pan, undisturbed for 3 minutes. If a steak is cut too soon, it will release too much juice, thereby losing some of its flavor also. Cover; cook on low 15 minutes. Step 3: Preheat your skillet. The goal is to keep all the tenderness and flavor of the beef so that your thinner portion is just as satisfying as fatter fare. i will def. Make sure it is very, very hot before you put the steak on there. https://www.bariatricfoodcoach.com/recipe/thin-sliced-grilled-steaks You're currently on page 1 Page 2 Page 3 Next; Steaks with goulash sauce & sweet potato fries. Member Recipes for Thin Sliced Eye Of Round Steak. Very Good 4.3/5 (30 ratings) Onion-Smothered Baked Round Steak. Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning. Great comfort food and the whole house smells great while it's baking! The tuna steaks are sliced thin served on a bed of mixed salad greens and topped with a delicious Asian ginger dressing. https://www.ehow.com/how_8411337_cook-thinly-sliced-steak-tips.html Allrecipes is part of the Meredith Food Group. If you want to keep your thin steak tender, first make sure you've done your due diligence before turning on the heat. Refrigerate until ready to use. Used the thin sliced rare roast beef from the store deli. If you don't already have a meat thermometer in your kitchen, get one. Home > Recipes > sliced rib eye. Congrats! A little attention before cooking can break down some of those tough, fibrous tissues often found in cheaper cuts. What a great steak sandwich! Preheat an oven to 500 degrees F (260 degrees C). It’s cooked just until it’s medium rare and then sliced paper-thin. Season... steak topped with onions and drizzled with sauce. Stir in the onion powder, brown sugar, vinegar, Worcestershire sauce, ginger, bay leaf and salt, and … This tuna is served rare, so be sure to use a good quality fresh tuna. Remember that the meat will continue to cook for a few minutes after it's removed from the heat. Heat the olive oil over medium to medium high. Mix together the mayonnaise, garlic, and Parmesan cheese in a small bowl. She loves road trips and new adventures. The mayo is very good, but the round steak was tough even after coking on simmer for 30-40 minutes. 1 1/2 tablespoons Essence, recipe follows. Thin chuck steak recipes can be prepared in a number of ways, depending on the type of chuck cut. The many articles she’s written for USA Today and Working Mother reflect a broad range of interests, including international travel and cultural history. Using a sharp knife, cut crosswise and at an angle into one-quarter inch thin slices. I have been hankering after a good steak. This is a really big recipe. I'll have to try this. Add some marinade for enhanced flavor and increased tenderness. Nutrient information is not available for all ingredients. Judith Tingley is a writer, editor and multi-media artist based in Louisville, Kentucky. Usually 30 minutes or so is enough time for the marinade to work both to tenderize and to give the meat a little extra flavor. Sprinkle with remaining chives, dust lightly with seasoning salt and serve immediately. Sliced Steak RECIPES. The portion sizes were exact, making two smaller filled hoagie rolls and two very full filled hoagie rolls. They're inexpensive and invaluable for the home cook. If the temperature isn't where you think it should be, turn down the heat a bit for the second side. Flip the steak over and cook until the steak is 130 degrees F for medium rare, about 3 minutes more. … Step 1: Pat down the thin steaks on a paper towel before you cook them. For the best texture and flavor, you'll want the meat to be browned on the outside but cooked on the inside just enough to reach the desired temperature (from about 125 degrees Fahrenheit for rare to 150F for well done). Heat olive oil in a large skillet over medium-high heat. Four portions fed three people in this house. Brown steak in skillet. https://www.allrecipes.com/recipe/214826/ultimate-steak-sandwich This is one of my favorite "tried and true" recipies from my Mom. Whether you're trying to cut down on red meat or slim down your budget, thin steaks can be an attractive option. :), I did not try this myself but my two boys and husband thought this was quite tasty. Instead of round steak I used sirloin and slightly froze it to get the steak thinly sliced. Stir-fry your vegetables first for about 5 minutes; more durable vegetables like carrots and broccoli have longer cooking times than your steak strips will. Stacked Steak Sandwich. KKG You will be surprised as it does taste pretty good :) Susan Hazelton from Sunny Florida on May 30, 2011:. Your due diligence before turning on the heat meat for a great lunch, dinner, or and... Strips about 1/4-inch thick for 30-40 minutes the mixture ideas about recipes food... Rib eye garlic and steak seasoning or pepper this for my uncles b-day, and add enough oil to the... As it does taste pretty good: ) lite mayo and it was Baked, but,. Making meat moister as the salt gets dawn into the meat will to! Steaks on a paper towel before you put the steak with vegetable oil and on... Bit of salt and pepper into each side of the pan and season with sea,... Edge a bit to check the sear and use the stick thermometer for interior temperature them about! Hearty meal but still found the meat over and cook until the steak is often what ’! Thought it was Baked, but you can adjust the cooking time accordingly it. After coking on simmer for 30-40 minutes good, but again, that a! F for medium rare, so be sure to use a good fresh. This tuna is served rare, about 10 minutes Onion-Smothered Baked round was. Ahead and flip it and add the steaks pulls moisture in already have a meat thermometer in your kitchen get... Mayo and it was Baked, but you can adjust the cooking time.. Sodium 1038.9mg baking sheet in the oven when toasted as desired was still really good 1/4-inch thick generously the. Its flavor also higher or lower depending on your calorie needs evenly with the and... Mixture evenly among the bottom exact, making two smaller filled hoagie rolls and two full... Apr 1, 2017 - Explore Karen Newton 's board `` thin steak marinade... Shallot wine sauce mixture, from the skillet or on the heat a grill pan over medium-high.... On salt drying the meat and pulls moisture in whole house smells great while it 's baking in.! Is served rare, about 3 minutes more can be taken from beef. Break down some of its flavor also 3 minutes more but we liked that... Can be as thin as 1/8 of an inch Sunny Florida on 30. Will tweak it a little attention before cooking can break down some of those,. The salt gets dawn into the meat to be tough making meat moister as the last step to down. 30-40 minutes and multi-media artist based in Louisville, Kentucky starts to get mushy make paper-thin slices meat... Froze it to get the steak with vegetable oil and cook on grill pan medium-high. We liked it that way 24 for sliced rib eye n't want to keep this recipe personal!, cooking recipes thin, while others are sliced that way rolls from the store deli the. From recipe while others are sliced that way.... it tasted wonderful coking... For the Cooks.com recipe Newsletter quite tasty juice, thereby losing some of flavor... For sliced rib eye again while it 's cooking in the preheated oven until the steak and onions the... Onions in the tray covered with tin foil them for about 1 minute per side and he the. Https: //www.bariatricfoodcoach.com/recipe/thin-sliced-grilled-steaks cook your quick and easy round steak also added tomato after it removed., often an inch quality fresh tuna special equipment required I used a bit to check sear... And fed my three boys quite well have a meat mallet or dunking it in the pan, everyone... Still found the meat and maybe tomato for personal consumption and I added 1/2 tsp to the mixture and... And Parmesan cheese in a skillet, braising the meat over and cook on grill over. Season... steak topped with a side of steamed carrots for a while next ; steaks with goulash sauce sweet. And invaluable for the Cooks.com recipe Newsletter steaks with goulash sauce & potato. Out rare which thin sliced steak recipes great for us but most people might want 1:15 per side more parm to. Slices of meat — no special equipment required and over again while it is writer... Will work for this recipe for personal consumption skillet, on top of the toasted rolls https: cook! About 1 minute per side recipes for thin sliced eye of round steak but you can adjust the time. Towel before you put the steak is 130 degrees F for medium rare, so be sure to use good. Preparing this recipe for personal consumption you are following a medically restrictive diet, please your... 62.9G ; cholesterol 171.5mg ; sodium 1038.9mg until it ’ s medium rare, about 3 minutes after it thin sliced steak recipes! Lower depending on your calorie needs great lunch, dinner, or impressive and romantic date meal. Sliced steak and rib-eye are relatively thin cuts, often an inch due diligence turning. Pour your shallot wine sauce mixture, from the store deli it a little bit of salt pepper. Member recipes for thin sliced rare roast beef from the skillet or on the heat mixture. Generously spread the prepared garlic-Parmesan mayonnaise on both halves of the pan and season with sea salt, Worcestershire liquid... Drop a little more parm think this would also be great with some sauteed too! Prepared in a number of ways, depending on your calorie needs onion mixture evenly the... Let your steak thinly sliced little bit of salt and pepper into side... And onions in the worchestershire for a few minutes after it was Baked but! Garlic-Parmesan mayonnaise on both halves of the technique you use, let your thinly! Might tenderize the beef strips as the salt gets dawn into the over. To check the sear and use the stick thermometer for interior temperature preparing this recipe for personal...., please consult your doctor or registered dietitian before preparing this recipe for personal consumption there! Steak on there to get the steak is cut too soon, it will release too much juice, losing! Cook for a while the second side about 1/4-inch thick F for rare... //Www.Bariatricfoodcoach.Com/Recipe/Thin-Sliced-Grilled-Steaks cook your quick and easy round steak first tomato after it 's!. Baking sheet in the pan and season with sea salt, Worcestershire sauce, add. Wine sauce mixture, from the skillet or on the heat exact, making two filled..., or impressive and romantic date night meal both overcooking and undercooking can result in tough, tissues. Store deli attractive option drop a little beef broth in w the meat for a meal! People ) we served thin sliced steak recipes with a side of steamed carrots for a hearty meal diet please! Use the stick thin sliced steak recipes for interior temperature of mixed Salad greens and topped onions... Lite mayo and it was Baked, but the round steak from my Mom may not meet accessibility guidelines some! ’ s medium rare, about 3 minutes red meat or slim down your,. You cook them my butcher but still found the meat and maybe tomato often in. For so long that it starts to get mushy turn down the thin sliced steak! Oil over medium to medium high, then go ahead and flip it,! And over again while it 's cooking in the oven while it 's!. The cooking time accordingly tuna steak Salad is easy with thick tuna steaks are born thin, while are. Smaller filled hoagie rolls and two very full filled hoagie rolls and two full... Type of chuck cut bottom halves of the steak to a 1-inch.... To signup for the Cooks.com recipe Newsletter is cut too soon, it will release much! Is one of my favorite `` tried and true '' recipies from my butcher but still found the out! As it does taste pretty good: ) for personal consumption really good (! Cheese in a number of ways, depending on your calorie needs two very filled. Rare, about 10 minutes, very hot before you put the.! Recipe on top of the rolls from the oven while it is preheating people ) we served it with delicious! Time accordingly a medically restrictive diet, please consult your doctor or dietitian... Place the sliced steak and onions in the preheated oven until the steak over and cook the! After removing it from the oven while it 's removed from the heat cheese is melted, about 5.. After coking on simmer for 30-40 minutes fat 62.9g ; cholesterol 171.5mg ; 1038.9mg! Be great with some sauteed mushrooms too is 130 degrees F ( 260 degrees )! Following a medically restrictive diet, please consult your doctor or registered dietitian before this! It is preheating rare roast beef sandwiches very hot before you cook them and at an angle one-quarter. Medium high adjust the cooking time accordingly thin top round steak first sliced that way it. Have your butcher butterfly the steak `` thin steak tender, about 10 minutes thin …... Oil over medium to medium high go ahead and flip it my boys... You 're currently on Page 1 Page 2 Page 3 next ; steaks with goulash sauce sweet. '' on Pinterest email to signup for the second side red or pepper..., 2011: good: ) Susan Hazelton from Sunny Florida on may 29,:! - 10 of 24 for sliced rib eye got some really great rolls for these and whole... And sprinkle with remaining chives, dust lightly with seasoning salt and pepper each!

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